Pearl
dry, barrel aged Chardonel and Vermentino
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Deadrise
dry white with exceptional acidity composed of several vinifera grapes blended flawlessly with hybrid varietals; complex fruity nose and flavors
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Vidal Blanc
bright fruit flavors highlight this off-dry varietal that is a superstar among Virginia wines! Strong acids create a crisp but simultaneously flavorful wine
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Cayuga White
light and crisp varietal wine; technically "dry" with less than 1% residual sugar but softer on the palate; potent nose and fruitiness including apricot, apple, as well as citrus and tropical flavors
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Laurel
semi-sweet blend is anchored by our muscat grapes, famously used in "Moscato" but with about half the sweetness commonly found; traditional "Moscato" flavors and aromas predominate as well as minerality from our Chesapeake Bay region soils
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Walking Tall
extraordinary tropical and citrus flavors from Brianna grapes shine in this crisp, refreshing semi-sweet to sweet wine; blended to perfection with unique native American varietals for exceptional taste
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